Things to do 125 Food Tour in Japan

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Results 1 - 36 of 125 Experiences

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Results 1 - 36 of 125 Experiences

Reviews for Food Tour in Japan

  • Zala Zala

    Enjoy a market tour and Japanese home cooking in Osaka!

    Enjoy a market tour and Japanese home cooking in Osaka! This was a really pleasent experiance. We went on a market tour and Tokie was happy to anwser every question we could think of. We learned a lot of new things about food and the market itself. When cooking she was happy to adjust to what we wanted to learn and together we cooked many very delicious things which I am able to now prepare for myself at home. I reccomend this to anyone who wants to learn something about Japanese cuisine and who wants to enjoy some really good food at the end of everything. Thank you again Tokie!

    Best wishes, from Slovenia :)

  • Sam Sam

    Tsukiji Tuna Auction Tour with a Guide during the night

    Tsukiji Tuna Auction Tour with a Guide during the night It is absolutely worth it to do the tour with Yukio. He knows all the right people, knows where to stand and knows what to recommend. Other tour goers were extremely jealous and trying to get his information and ask him questions. He's a terrific tour guide. Book him today!!

  • Edwin Edwin

    Tokyo Food and Drink Tour at Tsukiji Market (From 8:30am~)

    Tokyo Food and Drink Tour at Tsukiji Market (From 8:30am~) Was hesitant to go to the tuna auction because of the time (line up at 3am) so we decided to book this tour instead. no regrets and it was a really great way to spend our morning walking around the market and trying different kinds of food and drink

  • Fabio Fabio

    Sengoku-style Izakaya dinner with a Robot Restaurant Ticket

    Sengoku-style Izakaya dinner with a Robot Restaurant Ticket The Samurai themes restaurant alias Sengoku Izakaya is a good place for eat. Staff gently, good and fresh food, but a bit expensive.

  • Lorraine Lorraine

    Tsukiji Tuna Auction Tour with a Guide during the night

    Tsukiji Tuna Auction Tour with a Guide during the night Yukio was a very knowledgable guide and helped us to understand the history as well as how the tuna industry works in Japan and the part the auction plays in this this. He introduced us to one of the whole sealers who has worked in the tuna business for 58 years. Now 74 and has no plans to retire. He is the 10th generation in his family to work in the business. Fascinating. Yukio also gave us information about japaneses culture, food, culture and places to visit in Tokyo. He recommended a great sushi restaurant in the market where we had breakfast after the auction. thank you Yukio

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