Things to do 154 Cooking Class in Japan

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Results 1 - 36 of 154 Experiences

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Results 1 - 36 of 154 Experiences

Reviews for Cooking Class in Japan

  • Christine Christine

    Enjoy Japanese Cooking Class with Friendly Locals in Kyoto

    Enjoy Japanese Cooking Class with Friendly Locals in Kyoto We wanted a day to relax and learn how to make Japanese food after too many temples and palaces. The cooking school was in a traditional Japanese house. There were nine people taking the izakaya cooking class that day. We had three instructors and they were very patient and informative. We learned to cook 7 dishes in 3 hours. All of the ingredients and cooking techniques were explained thoroughly. Everything we prepared was fun and delicious. I would highly recommend this experience for anyone who wants to learn more about Japanese food and culture.

  • May May

    Learn How to Make "Soba" and "Udon" in Kawasaki

    Learn How to Make "Soba" and "Udon" in Kawasaki Keiko met us at the Kawasaki train station and instantly made us feel welcome in her home. Her friendly nature and love for food is evident and made it very easy to follow her instructions to make Udon and Kakiage. As former chefs and food enthusiasts, it was really surprising to find out that the theory behind Udon making is the complete opposite to what we are used to in western dough making. We especially loved getting to eat what we had made using the beautiful bowls Keiko had made herself.

    We're really glad we booked this experience and can't wait to make udon at home in Australia using the techniques we learnt from Keiko. Thank you so much!!

  • Hishiko Hishiko

    Make cheese, butter and ice-cream at Furano Cheese Factory!

    Make cheese, butter and ice-cream at Furano Cheese Factory! Nice activity. Relatively short process about 20 mins. Give you time to eat your own creation after that.

  • Natashia Natashia

    Make Wagashi! Traditional Japanese Sweets in Tokyo

    Make Wagashi! Traditional Japanese Sweets in Tokyo Sumiko was so patient with us. Even though we had a late start(we got lost) we still were able to learn all the process. We had a great time making wagashi. It was definitely a fun experience. Sumiko gave us free reign over our designs, first showing us how to make a traditional flower and then how to use the tools.

  • Ollie Ollie

    Make Wagashi! Traditional Japanese Sweets in Tokyo

    Make Wagashi! Traditional Japanese Sweets in Tokyo I enjoyed the wagashi making session thoroughly and Sumi our instructor made the session fun and easy to learn. Recommended for everyone!

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