Hakushu, Tokyo (白秋 はくしゅう)

Hakushu, Tokyo (白秋 はくしゅう)

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  • English (Fluent)

Hi we are Hakushu!
Look forward to seeing you !!

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Hakushu, Tokyo (白秋 はくしゅう)さんが提供している体験

Hakushu, Tokyo (白秋 はくしゅう)さんへのレビュー

  • Kirstie Kirstie

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya!

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya! One of the best meals I've ever had, and it was also an amazing and unique experience! I would absolutely recommend!!

  • Djtommy Djtommy

    預訂東京澀谷的神戶牛排餐廳:白秋(Hakushu)

    預訂東京澀谷的神戶牛排餐廳:白秋(Hakushu) 師父將牛肉從雪櫃攞出來,切走大部份肥膏的部位,然後師母將蔬菜奉上,主菜牛扒亦是由師母烹調,最後將方包切割吃,味道是不錯的,但是牛煎得比較熟,如果有下次的話應該主動提出,因為她不會問你幾多成熟,我叫了fillet,是師傅推薦的,7000円,價錢跟質量比較有點尷尬,大家不妨一試,因為是一個幾好的經驗

  • Tommy Tommy

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya!

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya! Getting reservation here was easy, smooth and convenient. Thanks to Voyagin!

  • James James

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya!

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya! This experience was sublime, the restaurant is family run and cooks the best beef I have ever had, you must try this place. Service was awesome and friendly and you really cant beat the food!

  • Hsing Hsing

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya!

    Reservation for Kobe Beef Restaurant Hakushu in Shibuya! I checked google for the best kobe beef and tripadvisor gave hakushu top rating so I want to give it a try.

    The atmosphere was good. Felt like I was having kobe beef teppanyaki for the first time. I like the kobe beef fillet but I guess I ate too much which that day which I didn't feel well afterwards (sigh)

    But like I said, if you are craving for kobe beef, you can give it a shot at hakushu teppanyaki. It tasted so good for my first bite and I won't forget about it.

    The service was great and as you can see, they are family oriented restaurant. Host was nice and friendly although I don't understand much of Japanese language.

    Overall, if you like kobe beef, definitely recommend to try hakushu

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