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Koryu in Kitashinchi, Osaka, is a Michelin 3-star traditional Japanese restaurant where impressive dishes are served in lacquered wooden trays. Seats are difficult to book, therefore you can use our restaurant reservation system to help you!
- Reserve seats for Koryu, Osaka
- Enjoy a classy personalized lunch or dinner with seasonal ingredients
- Discover the secrets of the most elegant Japanese cuisine
Koryu in Kitashinchi, Osaka, is a Michelin 3-star restaurant run by Chef Matsuo who grew in a family of restaurant owners. Chef Matsuo strongly believes that traditional Japanese dishes served in elegant Wajima-lacquered trays are the essence of enjoying the local cuisine. Although everything in the interior indicates respect towards the traditions of old Japan, Koryu makes the customers feel relaxed by discreetly adding background music and by creating a friendly atmosphere around the counter.
Chef Matsuo's meal is often described as "sublime" and "excellent". Koryu serves a multi-course meal, consisting of about 10-12 dishes in which the chef has implemented his own creative ideas while preserving the classical spirit of traditional Japanese cuisine. The meal is always personalized and uses various seasonal ingredients. In the past guests have been served exquisite items such as tuna with egg yolk soy sauce, abalone sashimi with sprouting broccoli and mustard, soup of shrimp and bamboo shoots, grilled mushrooms, blackthroat sea perch with butternut sprouts sauce, Japanese wagyu beef in wasabi sauce, and many more! In addition Koryu serves a wide variety of brand sake from various regions of Japan!
Koryu has only 12 counter seats and reservation are mandatory. You can book your seats through our restaurant reservation service and enjoy the delicious taste of Koryu's meal set!
Koryu is open every day except Sundays and national holidays under the following schedule:
Lunch: 12:00 - 13:00
Dinner: 17:30 - 22:30
*Please note: The restaurant only accepts lunch reservations for parties of 4 people or more.
Average cost of a lunch per person: 13 000 JPY
Average cost of a dinner per person: 15 000 JPY
Voyagin Service Fee:
The price of our service fee is $45 USD. The amount of our service fee reflects our continuous and persistent efforts to secure places in your preferred restaurant. It takes time and effort to make sure your reservation will go through.
***If you miss your restaurant reservation, you will be required to pay the course fee for each person who was not able to attend. We will send you a payment link for this fee. If your payment is not received, the fee will be automatically charge to your credit card account.
Koryu Kitashinchi, Osaka
If we are unable to secure a reservation for you, you will be fully refunded.
The restaurant only accepts lunch reservations for parties of 4 people or more.
What you need to bring