Okinawa Cooking: Champlung & Irichi

Voyagin VerifiedAdd to Wishlist
Share
ID: 275
Sold Out
loading
HomeThings to do in Okinawa

The cuisine of Okinawa is famous for the variety that is offers. Okinawa people are famous for Longevity. People say the secret of long life is their traditional cuisine. The characteristics of Okinawa cuisine are mainly used pigs and kelp broth, bonito. Use of the local ingredients such as fresh vegetable and cook different of method’s created a spectacular cuisine in Okinawa. In this activity, You can choose one of three different Okinawa popular stir -fly dish as follows. - Tama Champlung (Stir-fried with cabbage) - Papaya Irichi (Stir-fried with papaya) - Fu Irichi (Fried eggs with wheat gluten) Learn Okinawa homemade cooking and you can enjoy your favorite Okinawa dishes at home!

The cuisine of Okinawa is famous for the variety that is offers. Okinawa people are famous for Longevity. People say the secret of long life is their traditional cuisine. The characteristics of Okinawa cuisine are mainly used pigs and kelp broth, bonito. Use of the local ingredients such as fresh vegetable and cook different of method’s created a spectacular cuisine in Okinawa. In this activity, You can choose one of three different Okinawa popular stir -fly dish as follows. - Tama Champlung (Stir-fried with cabbage) - Papaya Irichi (Stir-fried with papaya) - Fu Irichi (Fried eggs with wheat gluten) Learn Okinawa homemade cooking and you can enjoy your favorite Okinawa dishes at home!

See full description
Voyagin is a marketplace to help you discover and book the best things to do, attraction tickets, and unique local tours. We help you experience something new and create memories that will last a lifetime.

© 2018 Voyagin, Inc. All Rights Reserved.